Coconut syrup is a sweet, thick liquid made from coconut water, sugar and natural flavors.
It has a sweet, tropical flavor and a golden brown color. Syrup is commonly used as a sweetener for drinks, desserts and cooking recipes.
It can also be used as a topping for pancakes, waffles and French toast.
Coconut syrup can be used in a variety of cooking recipes to add a sweet, tropical flavor. Some popular recipes using coconut syrup include:
- Baked goods: Can be used as a sweetener in recipes for cakes, cookies, muffins and other baked goods.
- Sauces and Marinades: Can be used to add sweetness and flavor to sauces and marinades for meat, poultry and fish.
- Desserts: It can be used as a sweetener for various desserts, such as puddings, creams and ice creams.
- Smoothies and juices: Can be used to sweeten smoothies and juices to enhance tropical flavor.
- Frosting and toppings: Can be used as a frosting or topping for cakes, cupcakes, pancakes and waffles.
These are just a few examples! Its thick, syrupy texture and sweet, tropical flavor make it a versatile ingredient for many different dishes.
Coconut syrup can be used to add a sweet, tropical flavor to cocktails. A popular cocktail that this syrup can be used in is the Piña Colada
A classic tropical drink made with rum, pineapple juice and coconut cream. Syrup can be used to sweeten the drink and enhance the coconut flavor.
Coconut Syrup 750ml / 1030 g