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It depends on the target market and the personal preference of the cafe owner.
Some customers may appreciate the addition of granita drinks to the menu, while others may not care.
It could be beneficial for cafes and bars near the beach to include granitas on their menu.
Granitas are often associated with warm weather and are a refreshing choice for customers looking for a cool treat.
It is ultimately up to the business to decide if they want to include granita drinks on their menu.
Below are some ideas for your business. In the end you will decide which one suits your own menu.
We have ready mixes of liquid lemon granita available for use in bars, cafes and general catering.
It’s a convenient option for bars that don’t have the time or resources to make granitas from scratch.
Simply mix the vodka with the triple sec in a shaker with ice, then pour into the granita glass without the ice.
So easily you can delight your customers.
A neutral granita for bars and cafes is a frozen dessert made with a simple glucose syrup base that does not have a strong flavor profile.
This type of granita is versatile and can be used as a base to create a variety of different flavored drinks and cocktails.
The resulting granita is light and refreshing, making it a popular choice for warm weather and outdoor events.
Neutral granita can be served alone or with fruit, whipped cream or other toppings.
Here is a simple recipe for a neutral granita cocktail:
ingredients:
Instructions:
In a shaker, combine the gin, lime juice and glucose syrup.
Add ice to shaker and shake until well combined and chilled.
Fill a glass with ice and pour the gin mixture over the ice.
Sprinkle with soda and mix gently.
Pour 1 cup neutral water ice into the glass.
Mix until smooth and serve immediately.
Garnish with a lemon or lime wedge if desired.
This recipe can be adapted with other granita flavors that can be used to create unique variations of the cocktail.
Here’s a simple recipe for a margarita cocktail with ready-made strawberry granita:
ingredients:
Instructions:
In a shaker, combine the tequila, triple sec and lime juice.
Add ice to shaker and shake until well combined and chilled.
You could combine some lime zest with salt and dip the rim of the glass, but this is not necessary.
Fill the glass with crushed ice.
Pour the tequila mixture over the ice.
Pour 1 cup of strawberry granita into the glass.
Mix until smooth and serve immediately.
Garnish with a lime wedge if desired.
Watermelon granita is a refreshing and sweet frozen drink that every professional should include in their menu during the summer months.
It has a smooth, icy texture and is a perfect cool drink for a hot day.
It can be served either as a standalone drink or as a base for cocktails.
Watermelon Margarita:
ingredients:
Instructions:
Rub the rim of a chilled margarita glass with a lime wedge and dip in salt to coat.
Fill a shaker with ice and add the tequila, lime juice, triple sec and watermelon granita.
Shake well and strain into the glass with the salt, filled with ice.
Garnish with lime and serve immediately.
Sweet and refreshing combination of watermelon and tequila in a wonderful twist on a classic margarita.
Here is a recipe for a Bellini cocktail with peach water ice:
ingredients:
Instructions:
Pour the Prosecco into a chilled champagne glass.
Add the peach granita to the glass.
Add the Peach Schnapps to the glass.
Stir gently to combine and garnish with a fresh peach slice.
Serve immediately and enjoy the sweet and sparkling combination of peach and prosecco.
This cocktail is a modern twist on the classic Italian Bellini.
The sweet and fruity flavor of the peach granita blends perfectly with the bubbles of the Prosecco, creating a delightful and refreshing drink.
The motion granita is a pre-prepared mixture of fruit purees and natural flavors.
It is a convenient and easy-to-use option for bars, cafes and other catering establishments that want to offer their customers a delicious and refreshing frozen treat.
The motion water ice offers a sweet and fruity taste that is ideal for summer or any time you want a cool and refreshing drink.
Fruit Frenzy Cocktail:
ingredients:
Instructions:
Fill a shaker with ice.
Add the vodka, triple sec, motion water ice, pineapple juice and cranberry juice to the shaker.
Shake well to combine.
Strain into a chilled glass filled with ice.
Serve immediately.
The combination of sweet and spicy flavors creates a delightful and refreshing drink that is perfect for summer or any time.
ingredients:
Instructions:
Fill a shaker with ice.
Add the vodka, raspberry liqueur, raspberry granita and lemon juice.
Shake well to combine.
Strain into a chilled glass filled with ice.
Pour in sparkling water and stir gently.
Serve immediately!
This cocktail is a refreshing blend of vodka, raspberry liqueur, raspberry granita, lemon juice and sparkling water.
The combination of sweet and spicy flavors creates a delicious and balanced drink that is perfect for summer or any time you want to impress your customers.
Orange granita is a mixture made from concentrated orange juice, natural flavors and sweeteners.
It is a convenient and easy-to-use option for bars, cafes and other catering establishments that want to offer their customers a tasty and refreshing frozen treat.
The bright, citrus flavor of oranges makes this granita a popular choice for customers looking for a refreshing and flavorful treat.
Here is a recipe with orange granita:
Orange Crush Cocktail!
ingredients:
Instructions:
Fill a shaker with ice.
Add the vodka, orange liqueur, orange granita and lime juice to the shaker.
Shake well to combine.
Strain into a chilled glass filled with ice.
Garnish with a slice of orange and lime.
Serve this delightful, sweet and tangy combination of orange and lime flavors immediately.
ingredients:
Instructions:
Fill a cocktail shaker with ice.
Add the vodka, triple sec, and forest fruit granita liquid.
Shake the mixture well until well combined and cool.
Strain the mixture into a chilled martini glass.
Garnish with fresh raspberries or blueberries.
Serve immediately!!
Espresso Granita Cocktail:
ingredients:
Instructions:
Heat the sugar and milk in a small saucepan until the sugar dissolves.
Add the espresso and let cool to room temperature.
Pour the mixture into glasses, leaving space at the top.
Spoon the water ice over the espresso mixture.
Top with whipped cream and chocolate chips if desired.
Serve this original Espresso Granita right away!
Put yourself in our experienced hands and let us guide you on how to make a perfect drink for your customers. Fill out the contact form below:
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DelDore E.E. operates legally and is based in Markopoulos, Mesogaia Attica, 63 Porto Rafti Avenue, P.O. 19003 with TAX number: EL801713362 Registration Number: 162002501000
With more than 30 years of experience in the production of Specialty coffee beans, DelDore Roasters offers a wide range
of exclusive, high-quality espresso blends. Each combination is rigorously tested and subjected to numerous taste tests.
Our blends are roasted to order and in small batches, ensuring you always get the freshest beans delivered to your door.
